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Chartwell Cité Jardin résidence de soins

Préposé(e) salle à manger / Serveur(euse)

Une passion pour la nourriture et les services alimentaires!.

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Chartwell Jardins Notre-Dame

Préposé(e) salle à manger / Serveur(euse)

Une passion pour la nourriture et les services alimentaires!.

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Chartwell Domaine Notre-Dame

Préposé(e) salle à manger / Serveur(euse)

Une passion pour la nourriture et les services alimentaires!.

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Canadian Armed Forces | Forces armées canadiennes

Cuisinier·ère

Professeur·e en services alimentaires dans une école secondaire ou un collège. Préparer et servir des repas, allant des plats de cantine aux repas officiels à plusieurs services pour des dignitaires militaires et civils. Le candidat·e idéal aura déjà un diplôme d’études collégiales ou...

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Compass Group]

Grill Cook, FT/PT

That’s because Compass Group Canada is part of a global foodservice and support services company that’s the 6th largest employer in the world, with 625,000 employees. Why work with Eurest Dining?** We are a member of Compass Group Canada, the leading food and support Services Company. Prepares f...

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Hard Rock Hotels

COOK I - PASTRY

Under the direction of the Pastry Sous Chef, the incumbent maintains standards established in the preparation and presentation of food including tasting, presentation, and sanitation...

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Aramark]

Cook

Bakes, roasts, broils, steams, and uses a variety of cooking methods on meat, vegetables, and other foods * Arranges, garnishes, and portions food according to established guidelines * Properly stores food by adhering to food safety policies and procedures * Cleans and sanitizes work areas...

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Boston Pizza

Kitchen Lead: Flexible Hours & Growth Path

The role includes leading and training kitchen staff, maintaining food safety standards, and ensuring an exceptional experience for guests. Candidates should possess a minimum of 3 years of experience and Safe Food Handlers Certification...

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AccorHotel

Sous Chef ( Full-Time)

Ensure food quality and timeliness of food preparation is always optimized. Active involvement in menu design and food presentation standards. Seek opportunities to increase food revenue, decrease kitchen expenses and maximize departmental productivity without compromising our guests’ satisfaction...

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Compass Group Canada

Sous Chef, TD Place

Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls and presentation. Prepare and supervise the culinary team in preparation of a wide variety of foods in addition to sharing food knowledge with the team. Assist the Culinary Directo...

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Fairmont Hotels & Resorts

Sous Chef ( Full-Time)

Ensure food quality and timeliness of food preparation is always optimized. Active involvement in menu design and food presentation standards. Seek opportunities to increase food revenue, decrease kitchen expenses and maximize departmental productivity without compromising our guests’ satisfaction...

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Government of Canada - Central

sous-chef

Estimate amount and costs of supplies and food items. Instruct cooks in preparation, cooking, garnishing and presentation of food. Prepare and cook meals or specialty foods...
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